The Mexican Association for Food Protection and the Mexican Association for Food Science are professional associations in the area of food science including food biotechnology and food safety. Both associations are joining efforts to organize Latin Food 2016, where international professionals from Industry and Academia, with particular expertise in food science and/or food safety will meet from November 9-11 in Cancun, Mexico. Attendees from Argentina, Australia, Brazil, Chile, China, Colombia, Costa Rica, Ecuador, France, Germany, India, Iran, Ireland, Israel, Italy, Japan, Mexico, Pakistan, Panama, Spain, United Kingdom and the United States of America, among other countries, will be participating in nearly 700 scientific presentations.
Cancun located on the beautiful Caribbean Sea, is one of the world's top destinations. Visitors may wish to spend some discretionary time in Mexico enjoying the white sands and warm waters characteristic of this venue before, during, or after the meeting. Many spectacular archeological zones, natural sanctuaries, and eco parks on Mexico’s Yucatan Peninsula are within easy driving distance.
We would like to invite you to join us for this Meeting!
November 9 -11, 2016
Cancun Center, Conventions & Exhibitions, Cancun, México.